Cassava has emerged as a viable feedstock for biofuel production, particularly ethanol. Cassava starch is a highly sought-after ingredient in food and non-food industries. The extraction process involves washing, peeling, grating, and separating starch from fibers using water. The high starch content of cassava makes it suitable for fermentation and distillation into bioethanol, a renewable […]
Agriculture has long been the backbone of human civilization, fueling economic development, providing sustenance, and shaping societies. In today’s modern world, farming continues to play a critical role in addressing global challenges, including food security, environmental sustainability, and economic stability. As the world advances, the agricultural sector is a driving force in job creation to […]
Plantains, also known as (Musa paradisiaca) are a staple crop in tropical and subtropical regions, grown for their versatility and nutritional value. Although very similar to bananas, plantains are starchy and typically cooked before consumption, making them an essential food source in tropical regions across the world. They thrive in warm, humid climates with well-drained, […]
Ever heard of the words; Hydroponics and Aquaponics? Well, they are two innovative methods aimed at revolutionizing the way we produce food by eliminating the need for soil altogether. These techniques are not only sustainable but also highly efficient, making them ideal for urban environments and areas with poor soil quality. What is Hydroponics? Hydroponics […]
The animal husbandry branch of agriculture offers a wide range of livestock rearing that can be partaken in. Of these numbers of livestock farming available, one must make wise decisions as regards cost, maintenance, available market, and so on. Well, this article focuses on one livestock farming that stands on the good side of the […]
The branch of agriculture known as “animal husbandry” concerns itself with the rearing of livestock for human use. Pigs are one of such animals that have been reared since time immemorial for their benefits—skin, gammon, bacon, and pork—to man. Thus, this article centres on the farming of pigs, mainly in a pig farm known as […]