Corn is an important and versatile crop in the world. Grown in abundance across Nigeria it is a foundation for majority of food recipes and industrial supply chains. From livestock feed to biofuels, biodegradable plastics to breakfast cereals, corn has become a staple ingredient that fuels economies and fills pantries. One popular derivative of corn […]
Corn is a staple in many Nigerian cuisines, across various ethnic groups from pap to swallow, porridge and much more. Corn is more than just a simple source of carbohydrate it is packed with essential vitamins, minerals, fiber, and antioxidants which is great for healthy living. Here are some health and nutritious benefits of including […]